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Diversified Dining

Defy tradition and excite your diners with plant-based delights for anytime dining.

Whirl banner image - DD March 2025

Understanding your priorities. Delivering solutions.

Whirl is cost-effective, convenient and able to help you meet dietary needs, whatever your sector.

Pub sector image

How to use Whirl in your menu

Not used butter alternatives before? Use our guide to find out how you can use Whirl right across your menu.

Seared garlic and herb scallops
Creative Combos
 

Reinvent classic flavours using Whirl’s innovative plant-based ingredients.

Sectors
 

Whether cost sector or casual dining, our range has you covered.

How to use Whirl
 

Discover how easy it is to use Whirl by checking out our guide.

Sectors

Our inspiring, thought-leading brands are designed to deliver multi-menu versatility. Market leading names which instil confidence, they are innovative, evolving and deliver real value.

Original Whirl with saucepan PB

Butter Alternatives

If a dish needs butter, caterers need Whirl! A delicious alternative, Whirl provides caterers with a butter substitute that works on a wide range of dishes - great for plant-based meals and specialised menus for sectors including education, healthcare, pubs, restaurants and more!

Our Products

Our inspiring, thought-leading brands are designed to deliver multi-menu versatility. Market leading names which instil confidence, they are innovative, evolving and deliver real value.

Our tasty Whirl butter alternatives will not only save you time and money, but they will elevate your dishes and allow you to take your menu to the next level. Due to Whirl’s ability to deliver multi-menu versatility, it is perfect for not only profit sector organisations including restaurants, caterers, hotels, and cafés, but for cost sector organisations including schools and hospitals.

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