Butter Alternatives
If a dish needs butter, caterers need Whirl. Convenient and versatile, our plant-based liquid butter alternatives provide rich, buttery flavour, but with added benefits.
If a dish needs butter, caterers need Whirl. Convenient and versatile, our plant-based liquid butter alternatives provide rich, buttery flavour, but with added benefits.
Ready to use straight from the bottle, the liquid butter can be used in a multitude of items across the menu. Its long, ambient shelf life means it saves valuable fridge space and helps reduce waste.
It’s also more cost effective and healthier than butter, and as our prices are more stable, you’ll be able to budget better in your kitchen – great for wholesalers and caterers.
Our plant-based Whirl is also up to 82% lower in saturated fat, meaning less calories to display on your menu, as well as having 2.5 times more mono-unsaturated fat and 10 times more poly-unsaturated fats than butter.
At the core of our versatile range is our Vegan Society registered Original Whirl and Unsalted Whirl for health-conscious customers, as well as Garlic & Herb Whirl, which is infused with authentic flavour.
Usages
Whirl is easy-to-use and suitable for all types of cooking. Simply pour, brush on or stir Whirl into your recipe – both sweet and savoury.
Benefits
Our Whirl butter alternatives come with many benefits, from convenience and cost to taste and plant-based, Whirl is the perfect kitchen staple.
Find out more
Ready to use – simply pour straight from the bottle, with no need to melt.
Ready to use – simply pour straight from the bottle, with no need to melt.
Brings an indulgent, buttery taste to any dish.
Brings an indulgent, buttery taste to any dish.
More cost effective than butter and comparable to the cost of margarine.
More cost effective than butter and comparable to the cost of margarine.
Brings multi-menu versatility to any catering outlet.
Brings multi-menu versatility to any catering outlet.
Plant-based and 82% lower in saturated fats than butter.
Plant-based and 82% lower in saturated fats than butter.
Plant-based
Now vegan certified, Whirl has become even more convenient and versatile whilst still maintaining a delicious rich, buttery flavour. You no longer need to switch between products when cooking for vegan and non-vegan diners, as Whirl is suitable for both.
Make your menu more inclusive and cater to plant-based and health-conscious diners when using Original, Unsalted, and Garlic & Herb Whirl. These delicious butter alternatives add rich flavours to your dishes, but with 82% lower fat than regular butter.
Learn more about vegan WhirlProducts
A plant-based liquid butter alternative with a rich buttery taste.
All the great benefits of Original Whirl, just with no added salt.
Convenient, versatile and infused with authentic garlic and herb flavour.
