Garlic & Herb Whirl
Stilton Garlic Mushrooms
- Course Types: Starter
- Serves: 2
- Cooking Time: 10 minutes
Dietary Type / Allergen Information
Suitable for Coeliacs
Nut Free
Suitable for Vegetarians
Soya Free
Ingredients
- 2 tbls Garlic & Herb Whirl
- 2tbs Lion Blue Cheese Dressing
- 500g mushrooms quartered
- 4 spring onions chopped
- 80g stilton cheese
- 40g rocket leaves
- Fresh ground black pepper
Products Used: Garlic & Herb Whirl
Method
Divide the rocket between two serving dishes.
Heat Garlic & Herb Whirl over medium heat, add the mushrooms and sauté for about 3 minutes, then add the chopped spring onion and cook for a further 2 minutes.
Add the Lion Blue Cheese Dressing and chunks of stilton to warm though.
Spoon the mushrooms over the rocket, season and top with a sprinkle of freshly ground black pepper.
