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Whirl Unsalted Whirl

Brandy Butter

  • Course Types: Dessert
Dietary Type / Allergen Information
Dairy Free lrg
Suitable for Dairy Free
Gluten Free lrg
Suitable for Coeliacs
Nut Free lrg
Nut Free
Vegan lrg
Suitable for Vegans
Soy free lrg
Soya Free
Egg free
Egg Free
Brandy butter

Ingredients

  • 125g Unsalted Whirl
  • 125g Icing Sugar
  • 2 tbsp Boiling Water
  • 3 tbsp Brandy

Products Used: Unsalted Whirl

Unsalted whirl

Method

  1. Cream together the Unsalted Whirl and the icing sugar.

  2. Beat in the boiling water and brandy until smooth.

  3. Chill until needed and serve with mince pies or Christmas pudding.

 
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