Lion Thousand Island Dressing
Original Whirl
Creamy Polenta Mash
- Course Type: Side Dish
- Serves: 4
- Cooking Time: 40 minutes
Dietary Type / Allergen Information
Suitable for Dairy Free
Suitable for Coeliacs
Nut Free
Suitable for Vegans
Suitable for Vegetarians
Soya Free
Suitable for Lactose Free
Ingredients
- 50g Lion Thousand Island Dressing
- 2tbs Original Whirl Butter Alternative
- 100g polenta
- 400ml water
- 50g grated vegan hard cheese
- Black pepper to taste
Method
Bring the water to a boil in a heavy bottom saucepan.
Stir in the polenta and whisk well to avoid any lumps. Bring back to the boil.
Lower the heat and gently simmer for 30 minutes, stirring occasionally, scrapping the bottom and sides to make sure it doesn’t stick.
When the polenta is cooked, add the Original Whirl Butter Alternative, Lion Thousand island Dressing and the vegan hard cheese, stirring well.
If it becomes too thick, add a little boiling water to loosen.
Serve with Lion Smoky Beans
