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Lion American Style Smokey BBQ Sauce

Original Whirl

Original Whirl

  • Course Type: Brunch
  • Serves: 2
  • Cooking Time: 15 minutes
Dietary Type / Allergen Information
Dairy Free lrg
Suitable for Dairy Free
Gluten Free lrg
Suitable for Coeliacs
Nut Free lrg
Nut Free
Vegan lrg
Suitable for Vegans
Vegetarian lrg
Suitable for Vegetarians
Soy free lrg
Soya Free
Egg free
Egg Free
10658 0144 Vegan breakfast brunch Whirl Lion banner
  • 2tbs Original Whirl Butter Alternative
  • 2tbs Lion American Style Smokey BBQ Sauce
  • 1 onion, chopped
  • 1 garlic, chopped
  • 1 leek, chopped
  • 100g mushrooms, sliced
  • 1 sweet potato, chunked and part-cooked
  • 1 red pepper, diced
  • 1 tin black beans, drained
  1. Heat the Original Whirl Butter Alternative over medium heat in a heavy bottomed pan. Add the onion and garlic sauté for about 3 minutes before adding the chopped leek cooking for a further 2 minutes.

  2. Now add the mushrooms cooking for about 3 minutes before adding all the potato chunks and red pepper.

  3. Fry over medium to high heat to brown the potatoes stirring as required to stop it catching on the pan. When they are cooked add the black beans and the Lion American Style Smokey BBQ Sauce warm through.

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