Premium Vegan Mayo
Dip. Dressing. Condiment.
A new cool, creamy partner for a huge variety of dishes, the Lion Premium Vegan Mayo joins the Lion condiment range. Perfect for everything from sandwiches, burgers and wraps to salads, pasta and nachos, our Lion Premium Vegan Mayo has the classic taste and texture of mayonnaise, but without the egg.
Lion Premium Vegan Mayo is consciously designed to meet the needs of a range of dietary requirements; free from gluten and suitable for vegetarians and vegans – it really is the most versatile of sauces.
Whether you’re topping a rare steak, or dressing a jackfruit and quinoa vegan feast, Lion Premium Vegan Mayo is the essential ingredient right across the menu, allowing you to keep up with this year’s biggest trend – vegan food – at the same time as appealing to all customers.
Here’s a few menu ideas to make the most of your new Lion Premium Vegan Mayo…
- Mix with garlic puree and chopped parsley to make a delicious garlic bread.
- Stir into shredded cabbage, onion and carrot for a great vegan slaw.
- A great topping for baked potatoes, vegan burgers and meat-free hotdogs.
- Create pasta salads with beans, peppers, onions, sweetcorn and pulled jackfruit.
- Top nachos instead of soured cream.
- Mix with harissa paste, chipotle paste, wasabi or garam masala for a spicy international take on potato salad.
- Whizz up with mushrooms, onion, tarragon and seasonings to make a vegan paté.
- Cook young jackfruit, peppers and kidney beans with smoked paprika and tomatoes until fairly dry and very tender - then mix with Lion Premium Vegan Mayo to fill wraps, sandwiches, tacos or burritos, alongside guacamole and crisp, shredded iceberg lettuce.
Why Vegan?
As the drive towards healthy living shows no sign of slowing down, and wellness and sustainability weigh on consumer consciences, veganism is more popular than ever before. Caterers need to offer flavourful solutions to an ever demanding crowd of consumers with a range of dietary preferences. Lion provides the perfect solution through its extensive range of sauces which help make dishes stand out from the crowd.
