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Lion

Lion Bolognese Cooking Sauce

Meat Feast Flatbread

  • Course Type: Lunch
  • Serves: 2
  • Cooking Time: 12 Minutes
Dietary Type / Allergen Information
Dairy Free lrg
Suitable for Dairy Free
Gluten Free lrg
Suitable for Coeliacs
Nut Free lrg
Nut Free
Vegan lrg
Suitable for Vegans
Vegetarian lrg
Suitable for Vegetarians
Bolognese Flatbread 7
Ingredients
  • 200g Lion Bolognese Cooking Sauce
  • 2 flatbreads
  • 100g sliced roast chicken
  • 12 slices of pepperoni
  • 6 cooked meatballs sliced in half
  • 2 fresh mozzarella balls
  • 7 cherry tomatoes, halved
  • Fresh basil leaves to garnish
Products Used:
Lion Bolognese Cooking Sauce 2 27 L
Lion Bolognese Cooking Sauce
Method

  1. Pre-heat the oven to 180°C/350°F/Gas Mark 4

  2. Spread Lion Bolognese Cooking Sauce over the flatbreads and top with torn mozzarella, the meats and cherry tomato halves

  3. Bake in a hot oven for 10-12 minutes till the flatbread is crisp and the cheese has melted

  4. Remove from the oven garnish with some fresh basil leaves and serve

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