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ForA:Butter

Rich, decadent, plant-based!

Introducing ForA:Butter™ the only plant-based butter with the performance skilled bakers expect and act as a 1:1 replacement for dairy butter – especially in technical laminated doughs and at industrial scale.

ForA:Butter™ has a unique blend of ingredients with a cocoa butter for a creamier base, that yields a delicious, rounded umami profile, it is incomparable to margarine and equally enjoyable compared to dairy butter – especially in croissants.

For A Butter Croissants

The Range

For A 1 LB PARCHMENT BLOCK
ForA:Butter 30 X 1 Lb

Individually wrapped 1 pound blocks designed for commercial kitchens and bakeries. Non GMO, Certified Plant-Based and free from gluten, soy and palm oil.

For A Butter 50lb Mockup
ForA:Butter 50 Lb

50 pound box designed for high volume commercial kitchens and bakeries. Non GMO, Certified Plant-Based and free from gluten, soy and palm oil.

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