Gluten free sauces

More than ever before, foodservice operators are both recognising and accommodating those with dietary needs, to make dining out as inclusive as possible.

One important dietary requirement chefs need to meet is providing gluten-free options – so those with intolerances and allergies to gluten have good menu choices and can enjoy eating out often.

Lion has met the challenge to provide delicious, on-trend, and versatile sauces which don’t contain any gluten head-on. Spanning BBQ sauces, dressings, mayonnaise, condiments and coulis, there’s a wide variety of gluten-free Lion Sauces available to use across your menu.