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Lion Asian Ginger, Garlic & Chilli Sticky Sauce
  • Course Type: Main Course
  • Serves: 2
Dietary Type / Allergen Information
Dairy Free lrg
Dairy Free
Vegan lrg
Vegan Friendly
Vegetarian lrg
Vegetarian Friendly
Suitable for Halal
Lion Vegetable Stir Fry Asian Ginger Chilli sauce 04
  • 1tsp sesame oil
  • 500g Asian stir fry vegetables
  • 500g ready-to-use rice noodles
  • 50g Lion Asian Ginger, Garlic & Chilli Sticky Sauce
  • 1 bunch fresh coriander
  1. In a hot wok, heat a dash of sesame oil and add the stir fry vegetables. Cook until browned.

  2. Add noodles and combine with vegetables. Add Lion Asian Ginger, Garlic & Chilli Sticky Sauce and combine.

  3. Garnish with fresh coriander before serving.

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